Promoting The Recognition of Cuisine as a Manifestation of Culture.
Woodfield Community Cookbook
For the past year, Ann McColl Lindsay has been working as editor (with Hazel Desbarats and Ulla Troughton) on a collection of recipes representing the lives of those who live in the Woodfield community. There are seventy-three contributors, 337 pages and drawings by Ann's artist/husband David Lindsay. The cookbook is really a culinary/cultural snapshot of London downtown living at its best. Most of the participants have city garden plots at Carling Heights, shop at the local Markets and ride bikes etc. A public launch of the book will be at the Covent Garden Farmers Market on Sat. May 29.